The concept of Four Fine Foodies developed very organically. We are 4 chefs who have worked together in various chef/cookery tutor jobs over the years, but most importantly we are friends. Once a month we meet up in one of our houses and cook food for each other, like a dinner party but we all help cook the food on the night. It is always really special and reminds us of what is important in life... good food shared with good friends & family. This is where the idea came from, we decided to share this special experience on a larger scale and Four Fine Foodies Supper Club was born.
So much love and effort goes into creating these suppers, more than we even realised. But we enjoyed every minute of it (well maybe not the getting clamped outside of the venue part!!).
Some snaps on the night that we took and some more beautiful photographs from Elisha Clarke which capture some of the work behind the scenes, we even put our flower arranging skills to work.
Here are some photographs taken by the wonderfully talented Elisha Clarke who came on the night, we think she captured the atmosphere of the evening perfectly.
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